The Ideal Receipt Book

Angebote / Angebote:

Excerpt from The Ideal Receipt Book: A Manual for Busy Housekeepers, Showing Dishes Which Can Be Prepared by the Use of the Ideal Food Cutter and the New Triumph Meat Cutter The world is full of cook books, why add another? Because improvements in household utensils have revolutionized methods. Pre-eminent among these improvements comes the Ideal Food Cutter. This little pamphlet is not offered as a complete cook book. It occupies a place heretofore unfilled. Many a housekeeper is often called to face a sudden emergency. Company comes at the last minute, without warning. There are in the house lots of scraps, but nothing of a kind sufficient to meet the wants of added guests. To make them wait until a large Cook Book can be consulted and the resources at hand utilized, would spoil the rest of the dinner. To send off to the market for an entirely new meal would keep the hungry guests waiting and embarrass the hostess. With this little book in hand the cook can turn at once to some delicious dish for which there is always material in every pantry, and thus a meal can be quickly enlarged to the comfort of the hostess and pleasure of the guests. We give only such dishes as can be prepared by the use of the Ideal Food Cutter and New Triumph Meat Cutter. They are systematically arranged and thoroughly indexed. It is therefore hoped that this book will prove a boon to every housekeeper in the land. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully, any imperfections that remain are intentionally left to preserve the state of such historical works.